Anchored in Classical Formulas
From a thousand-year herbal library to your modern wellness shelf.
Functional Tea at SilkRoad Leaf is not a "fitness tea" or "detox tea" in the modern Western sense. Each blend is a careful, modernized interpretation of a documented classical Chinese formula. The base is always low-caffeine white tea; the botanicals are selected to support a specific daily routine.
Source A
《本草纲目》
Bencao Gangmu · Li Shizhen · 1578
“茶苦而寒,最能降火;火为百病之源,火降则上清矣。”
— Li Shizhen, Tea section, vol. 32
On tea as the cooling, clearing base of nearly all our blends. Li Shizhen's 16th-century materia medica also records jujube, chrysanthemum, dried ginger and citrus peel in detail.
Source B
《神农本草经》
Shennong Bencao Jing · Eastern Han
“大枣,主心腹邪气,安中养脾……和百药。”
— Jujube, classified as 上品 (superior grade)
The earliest Chinese pharmacopoeia. Jujube and cassia seed are both classed as superior-grade, suitable for long-term consumption under traditional guidance.
Source C
《太平惠民和剂局方》
Taiping Huimin Heji Jufang · Song Dynasty
“陈皮,其治百病,总取其理气燥湿之功。”
— Citrus peel, official formulary
The Song-dynasty official formulary that shaped Chinese medicine for centuries. We follow its logic for warming, qi-moving blends, not its specific medieval recipes.