Import Guide

Importing tea from China is mostly process discipline, not mystery.

The risk is rarely the tea itself. It is skipping a step — a missing document, an unconfirmed spec, a surprise duty. Follow the sequence and the first container is far less stressful.

Tea import flat layStart from the outcome

Define the tea, grade, packaging, volume and destination before you request a single quote. That brief drives every later step.

The sequence

Six steps from brief to customs.

Each step de-risks the next. Rushing step 2 to save a week usually costs a month later.

1. Define the product outcome

Write down the tea, grade, target cup, packaging, volume, destination and launch timing. A clear brief is what lets a supplier select the right samples instead of sending a random assortment.

2. Find a source-connected supplier

Prefer a supplier that can name the origin, garden and process. Ask for lot traceability and certificates, and confirm they are connected to supply rather than a reseller stacking margins.

3. Sample and spec

Request samples tied to a written spec — grade, particle size, moisture, color, taste. Evaluate against your own use, not just on appearance.

4. Confirm documents and compliance

Clarify Certificate of Origin, phytosanitary certificate where required, residue-test scope, and organic certification only if you will claim it. Confirm what your destination market actually requires.

5. Contract, incoterms and payment

Agree incoterms (FOB is common), the Proforma Invoice, and a payment structure (often deposit plus balance against documents). Put the spec and documents in writing before deposit.

6. Shipping and customs

Book freight — sea for bulk (15 to 35 days), air for samples or urgent small orders (3 to 7 days). Work with a customs broker on HS code, duty and VAT/GST so the landed cost is known before you sell.

Avoid these

Common first-time mistakes.

Chasing the lowest FOB

The cheapest quote often hides a different grade, weaker documents, or a supplier with no repeatability. Price only makes sense next to spec and proof.

Skipping documentation

A container held at customs over a missing certificate costs more than any saving. Confirm the document set for your market before deposit, not after sailing.

Questions buyers ask

Frequently asked about importing tea.

What are the steps to import tea from China?

Define the product outcome, find a source-connected supplier, request samples tied to a spec, confirm documents and compliance, agree contract and incoterms, then arrange shipping and clear customs in your country.

How do I find a reliable tea supplier in China?

Look for a supplier that can name the origin, garden and process, not just quote a price. Request lot traceability, certificates and references, and verify they are a source-connected supplier rather than a reseller stacking margins.

What incoterms are common for tea imports?

EXW, FOB and CIF are the most common. FOB is widely used because you control freight and insurance from the port. CIF includes freight and insurance to your port. EXW places the most logistics on the buyer.

How long does tea shipping from China take?

Sea freight is typically 15 to 35 days depending on the destination port. Air freight is 3 to 7 days but costs significantly more and suits samples or urgent small orders rather than bulk.

What taxes and duties apply to imported tea?

Tea is often low-duty or duty-free under many trade schedules, but rates depend on your country and the HS code (generally 0902 for tea). VAT or GST usually applies on import. Confirm the current rate with your customs broker before pricing.

Related reading

Keep exploring the knowledge center.

Choose a Chinese Tea Supplier

Traceability, documents and repeatability checks.

EU Tea Import Compliance

Documents and residue checks to plan before shipment.

Private Label Matcha Guide

OEM/ODM for cafés and brands.